Tapas Menu (Seafood, Meats & Vegitarian)

Our petite menu ensures food quality, freshness & constant menu change to offer you a new experience every time you come in!

SEAFOOD TAPAS

The best the Irish & Mediterranean Seas have to offer! Our suppliers are Gannet Fishmongers & Galway Bay Seafoods

Mejillones Option

Mussels in homemade red sauce with chorizo OR Mussels in a creamy Irish cider with pancetta ham & onion

€17.5

Gluten free

Pulpo Gallgo

Char-grilled octopus leg with roasted baby potatoes, chrizo and a garlic aioli.

€17.5

Gluten free

Ceviche

The best salad Guatemala has! Lemon cured prawn or mixed seafood in a salad of chopped tomato, red onion & coriander, served with homemade squid ink corn tortilla chips. Add octopus & fish +1.5

€14

Gluten free

Calabacin

Zucchini / courgette rolls stuffed with lump crab meat on a bed of sauteed dulse seaweed & creamy lemon butter sauce.

€15.5

Gluten free

Calamari

Calamari lightly fried in semolina over sliced red onions & peppers with a coconut chili sauce

€13

Gluten free

Gambas al Ajillo

King prawn in garlic oil

€16

Gluten free

Jalapenos Rellenos

Stuffed jalapenos with pineapple, prawns, cheese & smoked bacon. (Not too spicy)

€11.5

Gluten free

Mild

Peruvian Ceviche

White fish marinated in leche de tigre (spicy seafood stock & citrus marinade - tigers milk) sweet corn kernels, tostones, fried yucca

€16

Tostadas

Three tostadas topped with 3 different seafood salads; crab meat salad, pickled apple cider mussels, & monk fish ceviche with sesame

€15

Scallops

King scallops wrapped in Serrano, glazed in a vodka, mango & mint mojo with a Parmesan crisp

€16

Tostones de Monkfish

Baked Monkfish & creamy coconut Bisque on Tostones

€15

Tacos Tempura

A Lager & rice flour battered white fish, pico de gallo, cabbage salad & cilantro yogurt sauce in homemade soft shell corn tortillas

€15.5

Vegetarian

Vegetarian Tapas selection. Most of our dishes can be modified to be vegan, gluten free or vegetarian.

Papas Bravas

Wedge fingerling potatoes with our Brava salsa & garlic aioli

€7.5

Gluten free

Vegetarian

Mild

Vegan

Yuca Frita

Yuca frita (fried) with homemade red salsa

€8.25

Gluten free

Vegetarian

Vegan

Croquetas de Yucca

Yucca filled with Gorgonzola cheese, paired with a tamarind sauce.

€8.25

Vegetarian

Montaditos Mediterranean

A mix of Kalamata olives, sundried tomatoes, capers & brie cheese atop a toasted baguette. V option

€11.5

Vegetarian

Vegan

Montaditios Tapanade

Mushroom tapenade with goat's cheese feta & caramelized onoins.

€11.5

Berenjena Ahumada

Smoked eggplant hummus with garlic bread

€10.25

Gluten free

Vegetarian

Vegan

Dobladas

Hand formed folded corn tortillas filled with potato & vegetables with pickled cabbage & tomato salsa

€9

Gluten free

Vegetarian

Raviolis Fritos

A taste of Inis Mor. In house homemade raviolis; Blath na Mara dillisk seaweed & Aran Island's Goats' Cheese.

€8.5

Arroz con Frijoles

Baked mushrooms stuffed with rice & mixed been stew topped with feta goats cheese & a fresh garlic tomato salsa.

€11.5

Guacamole

Fresh guacamole with a spicy pico de gallo, served with homemade tostones

€13.5

Elote Loco

Sweet corn on the cob smothered in a Kalamata Aioli, spicy Parmesean & BBQ Chipote

€9.5

MEATS TAPAS

Carnes or Meats Tapas Selection. Most of our tapas can be modified to be vegetarian, gluten free or vegan. Please ask!!

Tostones

Plantain chips topped with a medium rare beef fillet & a blue cheese foam

€17.95

Gluten free

Champiñones Rellenos

Baked mushrooms stuffed with spiced lamb, cashews, cheese,

€14

Gluten free

Dobladas de Puerco

Hand folded corn tortillas filled with pork, potato & vegetables, paired with a red salsa and pickled cabbage.

€10

Gluten free

Empanadas Argentinas

Homemade flaky pie dough stuffed with beef, potato & olive, with chimichurri & blue cheese aioli

€10

Montaditos de Carne

Toasted bread topped with Spanish meats, Kalamata olives, sun-dried tomatoes & a balsamic drizzle

€13

Chicharron

Slow roasted tender pork belly with crispy skin, avocado & pico de gallo salsa (red onion & tomato salsa)

€14.75

Gluten free

Canoa de Berenjena

Roasted eggplant filled with spicy pork & mashed plantain, topped with Parmesan.

€15

Gluten free

Pato Chipotle

Tender duck breast marinated in a chipotle BBQ paired with an avocado mousse.

€16.25

Gluten free

Morcilla

Black pudding rolled in oats atop flambeed cinnamon apples

€8.50

Tacos de Tinga

pulled marinated chicken, pico de gallo with pineapple & avocado sauce in homemade softshell corn tortillas

€14.5

Gluten free